This is not necessarily a post about current things going on in our lives, or recent newlywed experiences–but of what you will be hearing about over the next several weeks. This week kind of starts a busy season off…
First off, everyone knows that Lindsey, Andrea’s sister, is coming out here to visit for two weeks. I can imagine you (or “yous” as they say in York County) will here a good deal about fun things that happen while she is with us. We will be seeing Lindsey in just an hour or so…believe me, Andrea is counting down the milliseconds!
This week also begins Mt. Zion’s missions conference. We will have at our church missionaries from the Arctic, Mexico, and South Africa. I want to write about that a few times also. We will be on our way to a staff luncheon with them in just an hour too. We pray that God will speak to our church as we seek God’s will about giving and service this week.
Around Thanksgiving time, my family will be here to visit for a few days. Black Friday is just after that, of course, too…
Then we are in the Christmas season all of the sudden. I guess my poor wife is the Grinch now, according to my sister-in-law and her blog post! The Leslie side of the family will be making there way out to Pennsylvania to celebrate Christ’s birth with us. May the time fly!
Here is a story about a little adventure I took while travelling once.
A year and a half ago, I was on my way to Aguascalientes, Mexico to visit Andrea. The problem was that I had a four and a half hour layover in Mexico City. Now, I had never been in Mexico before, let alone Mexico City (which is the largest metropolitan area on earth). But still, it was FOUR AND A HALF HOURS! I thought I could just hop out of the ‘aeropuerto’ for a bit, see the city square (Zocalo), and get acquainted to the country. I asked two veteran missionaries to Mexico City if that was a good idea or not. Both flat out told me, “No.” Did I care? Believe it or not, yes! I didn’t want to get kidnapped or robbed or killed! However, when I landed at Benito Juarez Airport, the idea all of the sudden sounded good again. So I took a taxi (another bad idea, they said), and told them to take me to the Zocalo. I had read that if you get a certified taxi, you are safe though. I paid the extra and got the certified one. Now, I know just a little bit of Spanish; but I figured as a HUGE multi-cultural city there would be plenty of English-speaking people…not! For the next hour, I walked around, guarded my wallet, and took some pictures.
Then, I did another crazy thing. I wanted to eat some authentic Mexican food, so I looked out for decent looking restaurant. I found one after looking for a little bit just off of the Zocalo. The first surprise was trying to figure out the prices that were on the menu. Here I was, a lonely American in big Mexico City, not knowing 10% of the Spanish that I
At the Los Tacos--my lunch for the day
should have. Then I had to figure out what was on the menu and what it meant. I found something that I had eaten at a Mexican restaurant back home that I liked: Tacos el pastor. I also had to find a drink, without accidently picking some kind of alcohol! It was actually a sit-down and tip style of restaurant, so I had to figure out how to tip my waitress too! However, after finishing my meal and paying, I left thinking I had scored an A+ in my eating experience that day.
The rest of the time I spent looking at the city basilica, the Plaza of Four Cultures, and a few typical Mexican shops. As it started to get close to the time when I had to leave, I was looking for one of those certified taxis again. I looked through seas of cars, and found none—only a bunch of regular taxis. I conjured up in my mind a good idea—if it is a newer looking taxi, they are probably decent people; and if it is an older guy, he probably would not try to rob me. Plus, I would be able to take him down if he tried. After looking for a few minutes, I found one to my liking. He drove me back to the airport in half of the time, and for a quarter of the price of that certified taxi. From there, I took the last leg of my flight to Aguascalientes.
Guarding my carry-on luggage in the square
I arrived and told one of the missionaries about my little adventure. He pretty much told me that it was unwise, and that he would have had to answer to my parents if nothing had been heard of me (ie: robbed, beat up, kidnapped, etc.). I also heard from Andrea what that Tacos el pastor that I ate was: pork. Now here in the states, that is no big deal. But in Mexico, it is a huge mistake to eat pork. There is very often parasites and diseases in them that could make me very sick. On top of that, it is roasted on an open-air rotisserie—similar to gyros.
What an adventure! I honestly had an enjoyable time. Would I do it again? Absolutely: but maybe with a little bit more caution…maybe!
Last night I got a call from one of the pastors at church, Bill Hardecker, about something insanely crazy! He asked if I had read or seen the York Daily Record for yesterday, the 25th. We don’t have a subscription to the newspaper, so I said no. He said he was sitting at the barber shop reading the paper while getting a haircut. All of the sudden, he noticed us right smack-dab on the front page! Now the York Daily Record is no little newspaper either. According to their website, their circulation is 475,000. Anyways, here’s the story…
Thursday was my day off this week. In the morning, we decided to go shopping for a few things in York: specifically a hole punch. Andrea had a couple of classes to teach in the afternoon, so we knew that we didn’t have a huge amount of time. Near to where we were at, a brand new restaurant was having their grand opening–Chipotle Mexican Grill (a Fresh-Mex chain based out of California, I think). I had heard about the opening on the radio and through hearsay, mainly because of what they were doing as a gimmick: free burritos and pop all day. It has been quite the local hype. Well, here we were just a few hundred feet away, and our clock read 10:45am. They were opening at 11:00am! The line was about 20 people long so far, and seemed very inviting. What are we supposed to do? Say no?
To put it mildly, we both unhesitatingly jumped in line. We got there just in the nick of time; because by the time the the doors opened fifteen minutes later, the line had quadrupled or more. So we had the choice of chicken, steak, barbacoa, carnitas, or vegetarian (are you kidding me? Vegan?) with all the toppings we wanted. Andrea was happy to get some real guacamole with huge pieces of avocado in it. I was just happy because we got a huge “out to eat” lunch for free!
The burritos were delicious! Filled to the hilt with steak, rice, beans, your choice of salsa, sour cream and guacamole! And so huge even I could not finish mine! And we saw the camera man shooting all of his close-ups of the first lady in line taking a bite out of her burrito, but little did we know we would also be “famous”!
The Quarryville-Solanco Fair, in the heart of countryville. The epitomy of “country”. There are no rides, and only one stand for each type of food, which consists of the following: One barbecue beef stand, one submarine sandwich stand, one icecream/shake stand, and one funnel cake stand with a VERY LONG line! Someone really ought undercut those funnel cake people and invent a slightly better recipe –they would certainly make out! And I don’t know why the submarine sandwich-sellers set up camp right next to the prize-winning barbecue pork! That was a bad marketing decision! Hmmm, was that barbecue delicious!
Many of the other items at this fair are common to most county fairs; after all, fairs are, in themselves, a sort of celebration of “country”. There were many sorts of crafts entered in the competition, including quilts, dresses, crocheted items, and even baked goods. Then there were the canned goods! I wonder how those are judged…by appearance perhaps! And there were cows and pigs to be shown and bought. There were even little duck chicks…adorable!
Then we saw the produce section! Tomatoes, corn stalks, forage (like small bales of grass or hay!…now isn’t that going a little too far?! There were huge pumpkins, and all kinds of garden goods, even eggplant! I guess it is a contest to see who can grow the biggest and most beautiful items! Marcia and I decided next year we were going to stop by Weis grocery on the way,and buy some tomatoes to put on a styrofoam plate, and enter them in the fair next year!